Lina
OUR TINY LITTLE RESTAURANT IN HERMANUS SERVING
NEAPOLITAN STYLE PIZZA AND GOOD VIBES.
Our Neapolitan style pizza is made with the real deal Caputo flour, fermented for a minumum of 24 hours, slow proved and hand stretched before being fired in a wildly hot OONI oven. We use the best ingredients available including Italian Grana Padano, Puglia Fior di Latte, Richard Bosman cured meats and homemade ricotta.
Open Monday to Saturday from 12pm
Shop 5, The Carriages Centre, 173 Main Road, Hermanus
(Opposite Poetry & The Ocean Basket)
PIZZA
MARGHERITA
Fior Di Latte, Parmesan, Tomato, Basil
MARGHERITA BURATTA
Margherita with a big ole ball of Puglia Buratta
PEPPERONI
Fama Pepperoni, Tomato
WHITE TRUFFLED MUSHROOM
Wild Mushrooms, White Truffle Oil, Ricotta
PBR
Prosciutto, Blue Cheese, Rocket, Tomato
NDUJA (en-doo-YA!)
Richard Bosman Nduja, Ricotta, Red Onion, Tomato
BIANCA ALLA POLPO
Stonehouse Percorino, Red Onion, Thyme
ANCHOVY
Anchovy, Zucchini, Capers, Lemon, Tomato
125
210
155
185
195
180
160
150
SNAX N PLATES
Mixed Olives
House Pickles
Burrata, 15 yr Balsamic, Gabrielskloof Olive Oil
Rosemary, Red Onion & Garlic 'Focaccia'
Local Salumi Plate, Marinated Artichoke, Grissini
Zucchini, Rocket, Basil, Parmesan Salad
Roast Peppers, Bitter Leaves, Pickled Shallot, Almonds
40
20
120
75
90
50
50
DOLCI
Valrhona Chocolate Brownie
Almond & Polenta Cake, Mascarpone
Peanut Butter Truffles
40
50
45