AN INTIMATE, MODERN EUROPEAN EATERY

A deeply unfashionable approach to modern life - embracing butter, cream and wine. Not plant based, unless you're talking about grapes. Advocates of a bit of indulgence. A small restaurant with a lot of heart. Good stuff, done well. 

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Locally sourced ingredients, championing nearby farmers who care about what they put into the ground and how they harvest from it. 

FOOD
WINE AND OTHER DELIGHTS



We love wine. We carry an ever changing selection of small batch wines from some of South Africa's most interesting wine makers.