A MODERN EUROPEAN EATERY ON A BEAUTIFUL WINE ESTATE
A deeply unfashionable approach to modern life - embracing butter, cream and wine. Not plant based, unless you're talking about grapes. Advocates of a bit of indulgence. A small restaurant with a lot of heart. Good stuff, done well.
Locally sourced ingredients, championing nearby farmers who care about what they put into the ground and how they harvest from it.
FOOD
WINE AND OTHER DELIGHTS
We love wine. We are proud to partner with the wine estate we call our home, Gabrielskloof, to bring you a selection of Bot River's finest drops.
