A MODERN EUROPEAN EATERY ON A BEAUTIFUL WINE ESTATE

A deeply unfashionable approach to modern life - embracing butter, cream and wine. Not plant based, unless you're talking about grapes. Advocates of a bit of indulgence. A small restaurant with a lot of heart. Good stuff, done well.

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Locally sourced ingredients, championing nearby farmers who care about what they put into the ground and how they harvest from it.

FOOD

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WINE AND OTHER DELIGHTS

We love wine. We are proud to partner with the wine estate we call our home, Gabrielskloof, to bring you a selection of Bot River's finest drops.

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